NY Sour Cherry Pie

Our NY Sour Cherry Pie celebrates the exceptional Montmorency cherries grown in upstate New York. We don't sugarcoat them either – we let their vibrant, tart flavor take center stage in this classic American dessert.

Authentic Montmorency Cherries:
These ruby-red cherries are prized for their perfect balance of tartness and subtle sweetness. Grown in New York's ideal climate, Montmorency cherries deliver the authentic sour cherry flavor that makes this pie a seasonal favorite.

Traditional Craftsmanship:
Each pie is handcrafted using time-honored techniques. Our flaky, buttery crust provides the perfect foundation for the bright, jewel-toned filling. We add just enough sugar to enhance the cherries' natural character without masking their distinctive tartness.

Perfect Pairings:
This bright red cherry pie pairs beautifully with a scoop of vanilla ice cream, creating the perfect contrast of tart and sweet, warm and cold. The combination will absolutely knock your socks off.

New York Heritage:
Made with locally sourced Montmorency cherries, our sour cherry pie represents the best of New York's agricultural bounty. Each bite delivers the authentic taste of summer preserved in our signature pastry.

Experience the vibrant flavor of genuine New York sour cherries in every tart, delicious bite.